Menus
- Happy Hour Daily
- Small Plates
- 11 Tigers Signatures
- 11 Tigers Top5 Entrees
- Izakaya Classic & Dons
- 11 Tigers Hand Roll
- Signature Cocktails
HAPPY HOUR DAILY
MONDAY-FRIDAY 5 PM - 7 PM
SATURDAY & SUNDAY 4 PM - 7 PM
HAPPY HOUR FOODS
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CRYING TIGER GYOZA
Crispy pan fried Japanese beef dumplings, with house ginger ponzu sauce.
$8.00
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Bengal Ebi Shumai
Stream chicken and shrimp dumpling, topped with tobiko ebi. Served with house ginger ponzu sauce.
$8.00
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HOY YAI OYSTER
$9.00
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FEARLESS SHOOTER
Served with choice of YaDong. - The Classic : Thai herbs - Senor Smoke : Mezcal & Yuzu - Hot Stuff : Hot Chili & Tequila - El Mexicano : Jalapeño & Tequila
$9.00
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TUNA RICE CRACKERS
$9.00
HAPPY HOUR COCKTAILS
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PINK PANTHER
Lychee-infused vodka, hale’s blue boy sala, lychee purée, yuzu, citrus zest
$12.00
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TIGER MARGARITA
$12.00
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TIGER KILLER
$12.00
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DIRTY FUR
Tequila, house ume marmalade, nectar agave, green plum, fresh lime, chili lime salt
$12.00
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SAPPORO BEER
$6.00
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SAUVIGNON BLANC
$10.00
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CHARDONAY
$10.00
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CABERNET SAUVIGNON
$10.00
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PINOT NOIR
$10.00
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🐅Crying Tiger Gyoza
Crispy pan fried Japanese beef dumplings, with house ginger ponzu sauce.
$12.00
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🐅Bengal Ebi Shumai
Steamed chicken dumplings topped with tobiko ebi. Served with house ginger ponzu sauce
$12.00
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🐅 11 Tigers Karaage
Crispy and juicy Japanese boneless fried chicken. Served with wasabi mayo & Tiger Tamarind Sauce.
$14.00
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Shishito Peppers
Grilled shishito peppers with truffle oil and bonito flakes.
$14.00
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Takoyaki Balls
A classic street food from Osaka, Japan. Fritters filled with octopus, cabbage, scallion, and red ginger. Topped with okonomiyaki sauce and bonito flakes.
$12.00
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Takowasa
A Japanese izakaya classic, raw octopus marinated in wasabi and karashi mustard
$8.00
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Kurobuta Sausace
Succulent japanese black pork sausage. Served with wasabi mayo & tiger tamarind sauce
$9.00
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Geso Calamari
Crispy squid tentacles with house wasabi mayonnaise and lemon
$12.00
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Shrimp Tempura
Deep fried shrimp tempura with house made tempura sauce
$14.00
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Ika Sansai
Sliced squid salad seasoned with Japanese vinegar, ginger and pickle.
$7.00
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Juicy Octopus
Boiled baby octopus with sweet soy sauce.
$9.00
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Look Chin
Thai street food classic, grilled fish balls. Served with seafood sauce.
$11.00
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Hoy Yai
Suratthani oyster (the oyster king of Thailand) is topped with ikura,thai sriracha, garlic, chives, shallot, and crispy onion. Served with 11 tigers' wild ocean sauce
$16.00
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Fearless Shooter
Oyster with horseradish, ikura, crispy onion, lime, and chili-lime salt. Served with choice of Yadong. - The Classic - Señor Smoky - Hot Stuff - El Mexicano
$14.00
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Tuna Rice Cracker
Tuna tartare with crispy chili garlic, truffle salt, and sesame seeds. Served on wasabi-kissed rice crackers
$14.00
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Scallop Chin
Hokkaido scallop with Giant uni, Caviar, and Gold leaf.
$16.00
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Golden Uni Sashimi
Sea urchin topped with ikura, caviar, and gold flakes. Smoke to order
$16.00
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11 Tigers Ceviche 🌶
Scallop, chopped tuna, ebi, bell pepper, cilantro and scallion with house leche de tigre.
$14.00
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Tuna Zuke
Tuna Martinated with soy & wasabi .Sliced thin, topped with chili garlic and chive.
$16.00
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Larb Tuna 🌶
Isan Thai style minced tuna with roasted rice, lime leaves, roasted chili, mint, fish sauce and lime.
$16.00
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Stone Grilled Ribeye
Japanese A5 Wagyu crowned with uni, caviar, and gold leaf. Served with house yakiniku sauce. Smoke to order.
$16.00
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Kee Mao Tiger Udon 🌶
Japanese noodles stir fried with Thai holy basil, chili, green peppercorn and fingerroot. Topped with seared ribeye steak.
$28.00
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11Tigers Wagyu Steak Don
Best Japanese A5 Wagyu steak with yakiniku sauce . Served over garlic shiso rice, fried shallot.
$34.00
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11Tigers Tom Yum Ramen 🌶
Japanese ramen noodles in Thai spicy sour slow simmered tonkatsu broth flavored with chili, galangal, lemongrass, shallots, tamarind, makrut lime and mushroom. Topped with a Jumbo prawn.
$26.00
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Black Panther Curry
Squid ink fettuccine in makrut lime scented “Thai Panang curry “ topped with seared ribeye steak, sliced red chili and basil.
$28.00
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Crying Tiger Steak
Sake marinated ribeye steak topped with Japanese yakiniku sauce and Thai khao kua , 11 Tigers Jaew Sauce.
$29.00
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11Tigers Yakisoba 🍃
Japanese noodle stir-fried with assorted vegetables in a savory house sauce. Vegan
$17.00
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11Tigers Mentai
Japanese noodle with creamy cod roe, ikura and smoky bacon.
$17.00
Add Uni $24
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Karaage Don
Juicy deep fried popcorn chicken, with pickled ginger and cabbage. Served over Japanese rice with Thai sweet chili sauce on the side.
$18.00
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Ebi Tempura Don
Golden crispy shrimp tempura and mixed vegetable, served over Japanese rice. Drizzled with house made ginger ponzu.
$22.00
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Tuna Mini Don
Tuna marinated in sake, soy, and mirin over japanese rice. Topped with nori, shiso leaves, scallions, and sesame seeds
$18.00
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Wild Ocean Mini Don
Hokkaido hotate, ikura, and ebi over japanese rice. Topped with, wasabi, shiso, and yuzu kosho
$24.00
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Unagi Don
Japanese grilled eel glazed with sweet sauce topped with red ginger, sesame, and scallion. Served over Japanese rice with shredded nori
$24.00
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Shiitake Don 🍃
Petite shiitake marinated house soy sauce, sesame seeds, noriko, kizami nori, crunch garlic, and shiso leaf. Served over japanese rice
$17.00
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Garlic Shiso Fried Rice 🍃
Traditional Japanese fried rice with garlic, shiso, and shredded nori
$17.00
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Tuna & Caviar
$9.00
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Eel & Caviar
$11.00
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Scallop & Ikura
$11.00
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Uni & Caviar
$18.00
Enter Our Lair . . .
Where Thai sum yadong meets the Japanese izakaya with a healthy dash of American craft cocktails and sad, fierce, smoky, and old-fashioned tigers frolic together. Several of our libations are made with yadong, a traditional Thai liqueur infused with herbs that have been used as a health tonic and social lubricant for generations. It’s part of the fabric of Thai culture. People gather at sum yadong, or roadside stands to drink and socialize, just like folks gather at izakayas in Japan. There are dozens of varieties, including one of the most popular 11 Tigers, from which we get our name. Our tribute to 11 Tigers yadong is made from gin steeped with 11 types of herbs, including lime peel, lemongrass, basil, chili, tamarind, star anise, and ginger.
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Watermelon Margarita (Summer Drink Special)
Casamigo blanco, Cointreau, 100% Watermelon juice, fresh lime
$16.00
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Sua Smash
11 tigers house yadong gin, green chartreuse, fresh lime, muddled basil, chili garnish
$16.00
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Sua Saming
Rosemary-infused gin, primm’s, muddle blueberries, cranberry, fresh lime
$16.00
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Leopard
Titos, lillet blanc, chinola passionfruit, pineapple, fresh lime, melon seeds
$16.00
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Pink Panther
Lychee-infused vodka, nigori sake, hale’s blue boy sala, lychee purée, yuzu, citrus zest
$16.00
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Tiger Killer
Pandan-infused mekhong thai rum, chinola passionfruit, pineapple, coconut, and nutmeg served over ice, thai tiki style
$16.00
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Come Get You Tonight
Rum, sake, muddle shiso, fresh lime, yuzu, raspberry green tea. serve over ice in a tea mug
$16.00
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Bad Kitty on Fire
Vida mezcal, tequila, house yuzu lemonade, lime zest, flaming cinnamon
$16.00
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Dirty Fur
Tequila, house ume marmalade, nectar agave, green plum, fresh lime, chili lime salt
$16.00
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Sua Dum
Tequila, ancho reyes chile, cointreau, mango juice, fresh lime, jalapeño black salt rim
$16.00
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Sua Klan
Vida mezcal, tequila, aperol, pineapple, orange, angostura bitters
$16.00
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Knockout Tiger
Pandan house ya dong, smoke to order with 11 tigers pha yant. Served on the rocks with thai prosperity cloth
$16.00
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Tiger’s Eye
Thai roselle-infused tequila, cointreau, passionfruit, fresh lime, black lava salt rim
$16.00